Authentic Swiss cheese fondues
SOS Fondue for an easy-to-organize dinner
Switzerland’s most popular recipe! 50% Gruyère and 50% Vacherin Fribourgeois, white wine, kirsch and garlic. A sharp cheese with incomparable smoothness.
A combination of Swiss Gruyère and Emmental, beer and garlic. A unique and artisanal Swiss fondue made with Amber microbrewery beer. The perfect marriage of flavours from Switzerland and Quebec!
Discover our microbrewery Amber Swiss cheese fondue!Shop
Everything you need for the perfect fondue!Shop
Our fondue mixes explained
Our ready-to-serve fondue mixtures are made from a combination of Swiss-imported Gruyère, Vacherin and Emmental and include a 2nd pouch with the liquid and garlic. The corn starch is already provided in the cheese mixture. There’s nothing to add; your fondue is ready in five minutes!learn more